Recipe: Yummy Chicken buns

1 min read

Chicken buns. Our duty as a restaurant is to fulfill all of our patrons' desires, no? What if they want steamed buns? Octo Chef discovered that tossing chicks into the steamer would transform them into steamed buns.

Chicken buns Then toss the chicken with the sauce. Reheat the buns (in a steam pan or microwave) and assemble everything together right before. How to Make Steamed Chicken Buns? You can cook Chicken buns using 14 ingredients and 7 steps. Here is how you cook it.

Ingredients of Chicken buns

  1. It’s 1.5 cup of Maida.
  2. You need 1 tsp of Yeast.
  3. You need 1/2 tsp of Salt.
  4. You need 1 tsp of Powdered sugar.
  5. You need 2 tbsp of Oil.
  6. Prepare of Warm milk.
  7. Prepare of Chicken.
  8. You need 1 cup of Boneless chicken small cubes.
  9. Prepare 2 tbsp of Tikka masala.
  10. Prepare 1 tbsp of Ginger and garlic paste.
  11. Prepare 3 tbsp of Vinegar.
  12. It’s 3 tbsp of Oil.
  13. Prepare 1 of Egg yolk.
  14. It’s of Sesame seeds.

I made these chicken buns (鸡仔包) after having them at a dim sum restaurant. The filling is made of chicken and vegetable filling. Delicious baked buns which are crispy outside and soft in the middle. These rolls have a spicy I have tasted this in a bakery near by and this is my favourite.

Chicken buns step by step

  1. Dough: Take a large bowl and add Plain Flour, Instant Yeast, Sugar, Salt and mix it well and then knead it with warm milk and then add Oil and knead for 10 minutes. After that cover it and rest it for 1 to 2 hours..
  2. Chicken marination:take a bowl add chicken vinegar, Ginger, garlic paste and Tikka masala mix it and marinate it for 1 hour..
  3. Ab aik pan mein oil dal ke marinate kiya hua chicken dal dein r low flame py 20 minutes ke liye cover kar ke cook kar lein..
  4. Making buns: ab dough ko equally small pieces mein divide kar lein r hai aik mein chicken ki filling kar ke gol shape mein band kar lein. R baking tray mein rakhten jaen..
  5. Egg yolk dy Brush karein r sesame seeds sprinkle kar lein..
  6. Baking: bake it in preheated patila for 30 minutes on medium to low heat..
  7. Our delicious chicken buns are ready serve and enjoy..

The pillowy soft buns are filled with a chicken. Start BBQ jerk chicken buns: In large bowl, combine chicken thighs, jerk spice rub, oil, lime juice. These Chicken Serunding [Spicy Chicken Floss] Buns are made using a soft bun dough recipe. The buns are soft, cottony and good with the spicy chicken floss fillings. Learn how to make Curried Chicken Buns.


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